Broken Wheat / Couscous Payasam

Ingredients

• Broken Wheat - 1 cup
• Jaggery - 3/4 cup
• Coconut Milk - 2 cups
• Cardamom Powder - 1 tsp
• Ghee or Clarified Butter - 2 tsp
• Cashew Nuts 10
• Raisins - 10

Method

• Cook the Broken Wheat in a pressure cooker with 3-4 cups of water till you hear 4 whistles.
• Once pressure eases, transfer the cooked Broken Wheat into a vessel. Add Jaggery and stir continously until the Jaggery melts and mixes well with the cooked Broken Wheat. Keep aside.
• Add Cardamom Powder and Coconut Milk to the above mixture and cook for 5 min.
• Heat Ghee in a frying pan, add Raisins/Kishmish and Cashew Nuts and fry till Cashews turn golden brown. Add the fried ingredients to the Payasam mixture from Step 2 and stir well.